– 1 lb ground beef – 1 onion, diced – 2 cloves garlic, minced – 1 bell pepper, diced – 2 carrots, diced – 2 celery stalks, diced – 1 can (14.5 oz) diced tomatoes – 1 can (15 oz) kidney beans, drained and rinsed – 1 can (15 oz) corn, drained and rinsed – 4 cups beef broth – 1 tsp salt – 1/2 tsp black pepper – 1 tsp paprika – 1 tsp cumin – 1 tbsp olive oil – Optional toppings: shredded cheese, sour cream, chopped green onions