Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
starbucks ham and cheese croissant

starbucks ham and cheese croissant

  • Author: chef olivia
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: recipe
  • Method: Baking
  • Cuisine: french

Description

This Starbucks Ham and Cheese Croissant recipe is a delightful breakfast option that combines flaky croissant dough with savory ham and melted cheese. Perfect for a quick and satisfying morning meal, this recipe is easy to make and can be customized to your liking. Enjoy the rich flavors and comforting texture that make this croissant a favorite.


Ingredients

Scale
  • 1 package (8 oz) refrigerated crescent rolls
  • 4 slices deli ham
  • 4 slices Swiss cheese
  • 1 egg, beaten
  • 1 tbsp butter, melted
  • Optional toppings: sesame seeds, poppy seeds, everything bagel seasoning

Instructions

  1. Preheat the Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Prepare the Croissants: Unroll the crescent rolls and separate them into triangles. Place a slice of ham and a slice of cheese on each triangle.
  3. Roll the Croissants: Starting from the wide end, roll up each triangle tightly, enclosing the ham and cheese. Place the rolled croissants on the prepared baking sheet.
  4. Brush with Egg Wash: Brush the tops of the croissants with the beaten egg and melted butter mixture. Sprinkle with your choice of toppings, if desired.
  5. Bake: Bake for 15-20 minutes, or until the croissants are golden brown and the cheese is melted and bubbly.
  6. Serve: Let the croissants cool for a few minutes before serving. Enjoy!

Notes

  • Use Quality Ingredients: Opt for high-quality deli ham and Swiss cheese for the best flavor.
  • Adjust the Seasoning: Feel free to add your favorite herbs and spices to the egg wash for extra flavor.
  • Make Ahead: You can assemble the croissants the night before and refrigerate them overnight. Just pop them in the oven in the morning for a quick breakfast.
  • Freeze Leftovers: These croissants freeze beautifully. Just let them cool completely, then transfer them to an airtight container and freeze for up to 3 months.

Nutrition

  • Serving Size: 1 croissant
  • Calories: 450
  • Sugar: 5g
  • Sodium: 700g
  • Fat: 25g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 18g

Keywords: starbucks ham and cheese croissant