Rustic Blueberry Butter

Welcome to the ultimate guide on making the perfect Rustic Blueberry Butter! This sweet and tangy spread is a favorite among many, and for good reason. It’s packed with flavor, easy to make, and perfect for adding a touch of homemade goodness to your meals. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe will have you whipping up a delicious batch of Rustic Blueberry Butter in no time.

(Note: the recipe card directly below.PDF )

Why You’ll Love This Rustic Blueberry Butter

There are so many reasons to love this Rustic Blueberry Butter recipe. First and foremost, it’s incredibly flavorful. The combination of fresh blueberries, a hint of lemon, and a touch of sweetness creates a symphony of tastes that will have your taste buds dancing. Plus, it’s a great way to use up any extra blueberries you might have on hand.

But that’s not all. This butter is also incredibly versatile. You can spread it on toast, muffins, or scones, or even use it as a topping for pancakes and waffles. The options are endless.

And let’s not forget about the leftovers. This butter tastes even better the next day, making it the perfect meal prep option. Just store it in an airtight container and enjoy it throughout the week.

Ingredients for Rustic Blueberry Butter

Here’s what you’ll need to make this delicious Rustic Blueberry Butter:

• 4 cups fresh blueberries
• 1/2 cup granulated sugar
• 1/4 cup honey
• 1 tbsp lemon juice
• 1 tsp lemon zest
• (Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)

Variations

One of the best things about this Rustic Blueberry Butter recipe is how easy it is to customize. Here are a few variations you might want to try:

• Spiced Blueberry Butter: Add a pinch of cinnamon, nutmeg, or cloves for a warm and cozy flavor.
• Citrus Blueberry Butter: Add the zest and juice of an orange or lime for a bright and tangy twist.
• Creamy Blueberry Butter: Stir in a few tablespoons of cream cheese or Greek yogurt for a creamier texture.
• Low-Sugar Blueberry Butter: Reduce the amount of sugar and honey, or use a natural sweetener like stevia or erythritol.

How to Make Rustic Blueberry Butter

Making Rustic Blueberry Butter is a breeze. Here’s a step-by-step guide to help you along the way:

1. Prepare the Blueberries: Rinse the blueberries under cold water and drain well. Remove any stems or leaves.
2. Cook the Blueberries: In a medium saucepan, combine the blueberries, sugar, honey, lemon juice, and lemon zest. Cook over medium heat, stirring occasionally, until the blueberries have broken down and the mixture has thickened, about 15-20 minutes.
3. Blend the Mixture: Use an immersion blender or transfer the mixture to a regular blender and blend until smooth.
4. Add the Vanilla and Salt: Stir in the vanilla extract and salt. Taste and adjust the seasoning as needed.
5. Cool and Store: Let the blueberry butter cool to room temperature, then transfer it to an airtight container. Store in the refrigerator for up to 2 weeks.

Tips and Tricks

Here are a few tips and tricks to make your Rustic Blueberry Butter even better:

• Use Fresh Blueberries: Whenever possible, use fresh blueberries for the best flavor. If fresh blueberries are not in season, you can use frozen blueberries instead.
• Adjust the Sweetness: Taste the blueberry butter as it cooks and adjust the sweetness as needed. You might want to add more sugar or honey to suit your taste.
• Strain the Mixture: For a smoother texture, strain the blueberry mixture through a fine-mesh sieve before blending.
• Freeze Leftovers: This blueberry butter freezes beautifully. Just let it cool completely, then transfer it to an airtight container and freeze for up to 3 months.

How to Serve

Rustic Blueberry Butter is a delicious spread that can be enjoyed in many ways. Here are some serving suggestions:

• Toast: Spread it on a slice of warm, toasted bread for a simple and satisfying breakfast.
• Muffins: Use it as a topping for your favorite muffins or scones.
• Pancakes and Waffles: Dollop it on top of pancakes or waffles for a sweet and tangy treat.
• Yogurt: Stir it into a bowl of Greek yogurt for a fruity and creamy snack.

Make Ahead and Storage

This Rustic Blueberry Butter is perfect for meal prepping. Here’s how to make it ahead and store it:

• Make Ahead: You can make the blueberry butter up to 2 weeks in advance. Just let it cool completely, then store it in an airtight container in the refrigerator.
• Reheat: If the blueberry butter is too thick to spread, you can reheat it gently in the microwave or on the stovetop.
• Freeze: To freeze, let the blueberry butter cool completely, then transfer it to an airtight container. Freeze for up to 3 months. Thaw overnight in the refrigerator before using.

FAQs

Can I use frozen blueberries instead of fresh?

Yes, you can use frozen blueberries instead of fresh. Just make sure to thaw them and drain any excess liquid before using.

Can I reduce the amount of sugar in this recipe?

Yes, you can reduce the amount of sugar or use a natural sweetener like stevia or erythritol. Just keep in mind that the sweetness level will be affected.

How long does this blueberry butter last in the refrigerator?

This blueberry butter will last for up to 2 weeks in the refrigerator.

Can I can this blueberry butter for long-term storage?

Yes, you can can this blueberry butter for long-term storage. Just follow proper canning procedures to ensure safety.

Can I use this blueberry butter in baking?

Yes, you can use this blueberry butter in baking. It would be delicious in thumbprint cookies, as a filling for cakes or cupcakes, or swirled into cheesecake.

Can I make this recipe without honey?

Yes, you can make this recipe without honey. Just increase the amount of sugar or use another liquid sweetener like maple syrup or agave nectar.

Conclusion

And there you have it—the ultimate guide to making delicious Rustic Blueberry Butter. This sweet and tangy spread is sure to become a favorite in your household. Whether you’re looking for a cozy breakfast spread or a fruity topping for your favorite desserts, this butter has you covered. So, grab your ingredients and get cooking! Your taste buds will thank you.

Happy cooking!

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