garlic parmesan chicken skewers air fryer

Welcome to the ultimate guide on making the perfect garlic parmesan chicken skewers air fryer! This delicious and easy-to-make dish is a favorite among many, and for good reason. It’s packed with flavor, incredibly tender, and perfect for a quick weeknight meal or a fun gathering with friends. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe will have you whipping up a delicious batch of Garlic Parmesan Chicken Skewers in no time.

(Note: the recipe card directly below.PDF )

Why You’ll Love These Garlic Parmesan Chicken Skewers

There are so many reasons to love this Garlic Parmesan Chicken Skewers recipe. First and foremost, it’s incredibly flavorful. The combination of garlic, Parmesan cheese, and herbs creates a symphony of tastes that will have your taste buds dancing. Plus, using the air fryer means you get that crispy exterior without the need for deep-frying.

But that’s not all. This recipe is also incredibly easy to make. With just a few simple ingredients and minimal prep time, you can have a delicious meal on the table in no time. And let’s not forget about the cleanup—using the air fryer means less mess and fewer dishes to wash.

And if you’re looking for a versatile dish, this one fits the bill. You can customize it to suit your preferences or dietary needs. Whether you want to add more vegetables, swap out the chicken for another protein, or make it gluten-free, the options are endless.

garlic parmesan chicken skewers air fryer

Ingredients for Garlic Parmesan Chicken Skewers

Here’s what you’ll need to make these delicious Garlic Parmesan Chicken Skewers:

  • 1 lb boneless, skinless chicken breasts, cut into cubes
  • olive oil
  • garlic, minced
  • grated Parmesan cheese
  • (Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)

Variations

One of the best things about this Garlic Parmesan Chicken Skewers recipe is how easy it is to customize. Here are a few variations you might want to try:

  • Vegetarian Garlic Parmesan Skewers: Swap out the chicken for firm tofu or halloumi cheese.
  • Spicy Garlic Parmesan Skewers: Add a pinch of red pepper flakes or a drizzle of hot sauce for a kick of heat.
  • Lemon Herb Skewers: Add the zest and juice of one lemon to the marinade for a bright, citrusy flavor.
  • Veggie-Packed Skewers: Thread vegetables like bell peppers, zucchini, and red onion onto the skewers along with the chicken.

How to Make Garlic Parmesan Chicken Skewers in the Air Fryer

Making Garlic Parmesan Chicken Skewers in the air fryer is a breeze. Here’s a step-by-step guide to help you along the way:

  1. Prepare the Chicken: Cut the chicken breasts into evenly sized cubes.
  2. Make the Marinade: In a bowl, whisk together the olive oil, minced garlic, Parmesan cheese, oregano, basil, salt, and black pepper.
  3. Marinate the Chicken: Add the chicken cubes to the bowl and toss to coat evenly in the marinade. Let it marinate for at least 30 minutes, or up to overnight in the refrigerator.
  4. Thread the Skewers: Thread the marinated chicken cubes onto the skewers. If using wooden skewers, soak them in water for 30 minutes before use to prevent burning.
  5. Air Fry: Preheat your air fryer to 375°F (190°C). Place the skewers in the air fryer basket in a single layer, making sure they don’t overlap. Cook for 10-12 minutes, flipping halfway through, until the chicken is cooked through and golden brown.
  6. Serve: Transfer the skewers to a serving platter and garnish with lemon wedges and fresh parsley, if desired. Enjoy!
garlic parmesan chicken skewers air fryer

Tips and Tricks

Here are a few tips and tricks to make your Garlic Parmesan Chicken Skewers even better:

  • Use Fresh Herbs: If you have them on hand, fresh herbs like oregano and basil can add even more flavor to the marinade.
  • Adjust the Seasoning: Taste the marinade before adding the chicken and adjust the seasoning as needed. You might want to add more garlic, Parmesan, or other spices to suit your taste.
  • Avoid Overcrowding: Make sure the skewers are not overlapping in the air fryer basket. This will ensure even cooking and crispy results.
  • Preheat the Air Fryer: Preheating the air fryer helps to achieve that crispy exterior and ensures even cooking.

How to Serve

Garlic Parmesan Chicken Skewers are a delicious meal on their own, but they’re even better with a few sides. Here are some serving suggestions:

  • Salad: Pair with a simple green salad or a Caprese salad for a balanced meal.
  • Rice or Quinoa: Serve over a bed of fluffy rice or quinoa to soak up the delicious flavors.
  • Vegetables: Roasted or grilled vegetables like asparagus, broccoli, or sweet potatoes make a great side dish.
  • Dipping Sauce: Offer a dipping sauce like tzatziki, hummus, or a creamy garlic aioli.

Make Ahead and Storage

These Garlic Parmesan Chicken Skewers are perfect for meal prepping. Here’s how to make them ahead and store them:

  • Make Ahead: You can marinate the chicken up to 24 hours in advance. Just let it marinate in the refrigerator until you’re ready to cook.
  • Reheat: To reheat, place the skewers in the air fryer at 350°F (175°C) for 5-7 minutes, until warmed through. You can also reheat them in the oven.
  • Freeze: To freeze, thread the marinated chicken onto skewers and place them in an airtight container or freezer bag. Freeze for up to 3 months. Thaw overnight in the refrigerator before cooking.

FAQs

Can I make these skewers in the oven?

Yes! Preheat your oven to 400°F (200°C) and place the skewers on a baking sheet lined with parchment paper. Bake for 20-25 minutes, flipping halfway through, until the chicken is cooked through and golden brown.

Can I use chicken thighs instead of breasts?

Absolutely. Chicken thighs are a great option and can be even more flavorful. Just make sure to adjust the cooking time as needed.

Is this recipe gluten-free?

Yes, this recipe is naturally gluten-free. Just make sure to check the labels of your ingredients to ensure they are certified gluten-free.

Can I freeze the marinated chicken?

Yes, you can freeze the marinated chicken for up to 3 months. Just thaw it overnight in the refrigerator before cooking.

How can I make these skewers spicier?

Add a pinch of red pepper flakes or a drizzle of hot sauce to the marinade for a kick of heat.

Can I add vegetables to the skewers?

Of course! Feel free to add extra vegetables like bell peppers, zucchini, or red onion to the skewers.

Conclusion

And there you have it—the ultimate guide to making delicious Garlic Parmesan Chicken Skewers in the air fryer. This flavorful and easy-to-make dish is sure to become a favorite in your household. Whether you’re looking for a quick weeknight meal or a fun dish to serve at a gathering, these skewers have you covered. So, grab your ingredients and get cooking! Your taste buds will thank you.

Happy cooking!

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garlic parmesan chicken skewers air fryer

garlic parmesan chicken skewers air fryer

  • Author: chef olivia
  • Prep Time: 30 minutes
  • Cook Time: 10-12 minutes
  • Total Time: 13 minute
  • Yield: 4 servings 1x
  • Category: recipe
  • Method: Air Fryer
  • Cuisine: American

Description

These Garlic Parmesan Chicken Skewers are a delicious and easy-to-make dish perfect for a quick weeknight meal or a fun gathering with friends. The combination of garlic, Parmesan cheese, and herbs creates a symphony of flavors that will have your taste buds dancing. Using the air fryer ensures a crispy exterior without the need for deep-frying, making it a healthier option.


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts, cut into cubes
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • Wooden or metal skewers
  • Optional: lemon wedges and fresh parsley for garnish

Instructions

  1. Prepare the Chicken: Cut the chicken breasts into evenly sized cubes.
  2. Make the Marinade: In a bowl, whisk together the olive oil, minced garlic, Parmesan cheese, oregano, basil, salt, and black pepper.
  3. Marinate the Chicken: Add the chicken cubes to the bowl and toss to coat evenly in the marinade. Let it marinate for at least 30 minutes, or up to overnight in the refrigerator.
  4. Thread the Skewers: Thread the marinated chicken cubes onto the skewers. If using wooden skewers, soak them in water for 30 minutes before use to prevent burning.
  5. Air Fry: Preheat your air fryer to 375°F (190°C). Place the skewers in the air fryer basket in a single layer, making sure they don’t overlap. Cook for 10-12 minutes, flipping halfway through, until the chicken is cooked through and golden brown.
  6. Serve: Transfer the skewers to a serving platter and garnish with lemon wedges and fresh parsley, if desired. Enjoy!

Notes

  • Use Fresh Herbs: If you have them on hand, fresh herbs like oregano and basil can add even more flavor to the marinade.
  • Adjust the Seasoning: Taste the marinade before adding the chicken and adjust the seasoning as needed. You might want to add more garlic, Parmesan, or other spices to suit your taste.
  • Avoid Overcrowding: Make sure the skewers are not overlapping in the air fryer basket. This will ensure even cooking and crispy results.
  • Preheat the Air Fryer: Preheating the air fryer helps to achieve that crispy exterior and ensures even cooking.

Nutrition

  • Serving Size: 2 skewers
  • Calories: 350
  • Sugar: 1g
  • Sodium: 900mg
  • Fat: 20g
  • Carbohydrates: 2g
  • Fiber: 1g
  • Protein: 38

Keywords: garlic parmesan chicken skewers air fryer

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