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Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps

  • Author: chef olivia
  • Prep Time: 10min
  • Cook Time: 20min
  • Total Time: 30 minutes
  • Yield: 4 wraps 1x
  • Category: recipe
  • Method: Stovetop
  • Cuisine: American

Description

Cheesy Garlic Chicken Wraps are a delicious and satisfying meal option that combines tender chicken, melted cheese, and a creamy garlic sauce all wrapped up in a crispy tortilla. Perfect for busy weeknights or a quick lunch, these wraps are sure to please everyone at the table.


Ingredients

Scale
  • 2 large chicken breasts, diced
  • 1 tbsp olive oil
  • 2 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • Salt and pepper, to taste
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 4 large flour tortillas
  • 1/2 cup creamy garlic sauce (store-bought or homemade)
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  1. Season the Chicken: In a large bowl, combine the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss everything together until the chicken is evenly coated with the spices.
  2. Cook the Chicken: Heat a non-stick skillet over medium heat. Add the seasoned chicken to the pan and cook for 6-8 minutes, stirring occasionally, until the chicken is fully cooked and has a nice golden brown color. Once cooked, remove the chicken from the heat and set it aside.
  3. Assemble the Wraps: Lay out the flour tortillas and spread a spoonful of creamy garlic sauce on each one. Add the cooked chicken to each tortilla and top with a generous handful of shredded cheddar and mozzarella cheeses.
  4. Melt the Cheese: Fold the tortillas over the filling, creating a nice, snug wrap. Place the wraps back in the skillet and cook for 2-3 minutes on each side. This step melts the cheese and gives the tortillas a beautiful golden-brown finish.
  5. Serve and Enjoy: Slice the wraps in half for easy eating and, if you like, garnish with a sprinkle of fresh parsley. Serve them hot, and enjoy the cheesy, garlicky goodness in every bite!

Notes

Make Your Own Garlic Sauce: If you have a few extra minutes, consider whipping up a homemade creamy garlic sauce. You can mix mayo, minced garlic, lemon juice, and a pinch of salt for a simple and flavorful sauce that’s perfect for these wraps.

Use Leftover Chicken: Got leftover grilled or roasted chicken? Dice it up and use it in this recipe to save time!

Add Some Crunch: If you love a bit of crunch in your wraps, try adding some fresh lettuce, sliced bell peppers, or even a handful of crispy bacon.

Reheat Properly: To keep the wraps crispy, reheat them in a pan instead of the microwave.


Nutrition

  • Serving Size: 1 wrap
  • Calories: 500
  • Sugar: 3g
  • Sodium: 1200g
  • Fat: 30g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 35g

Keywords: Cheesy Garlic Chicken Wraps