Description
Breakfast Pizza Rolls are a delightful and savory way to start your day. These rolls combine the best of breakfast and pizza, featuring fluffy dough, melted cheese, scrambled eggs, and your favorite breakfast toppings. Perfect for a hearty breakfast or a fun brunch option, these rolls are easy to make and customize to your liking.
Ingredients
Scale
- 1 can (13.8 oz) refrigerated pizza dough
- 6 eggs, scrambled
- 1 cup shredded cheddar cheese
- 1/2 cup diced ham or cooked bacon
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried oregano
- 1 tbsp olive oil
- Optional toppings: sliced mushrooms, spinach, cherry tomatoes
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C) and grease a baking sheet with olive oil.
- Prepare the Dough: Unroll the pizza dough onto a lightly floured surface. Use a rolling pin to roll it out into a rectangle.
- Add the Toppings: Spread the scrambled eggs evenly over the dough. Sprinkle the shredded cheese, diced ham or bacon, bell peppers, onions, salt, black pepper, and oregano over the eggs.
- Roll the Dough: Starting from one of the long sides, carefully roll the dough into a tight log.
- Slice the Rolls: Use a sharp knife to slice the log into 12 equal pieces. Place the rolls onto the prepared baking sheet.
- Bake: Bake the rolls for 20-25 minutes, or until the dough is golden brown and the cheese is melted and bubbly.
- Serve: Let the rolls cool for a few minutes, then serve warm with your favorite dipping sauce.
Notes
- Customization: Feel free to customize the toppings to your liking. You can add extra vegetables, use different types of cheese, or make them spicy with red pepper flakes.
- Make Ahead: You can assemble the rolls up to 1 day in advance. Just cover the baking sheet with plastic wrap and refrigerate until ready to bake.
- Freezing: These rolls freeze beautifully. Let them cool completely, then transfer them to an airtight container and freeze for up to 3 months.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 2g
- Sodium: 650mg
- Fat: 15g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 11g
Keywords: breakfast pizza rolls