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Blueberry Cottage Cheese

Blueberry Cottage Cheese

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2 1x
  • Category: Breakfast
  • Cuisine: American

Ingredients

Scale
  • 1 cup cottage cheese
  • 1/2 cup fresh blueberries
  • 1 tbsp honey (or to taste)
  • 1/2 tsp vanilla extract
  • 1/4 tsp cinnamon
  • Optional toppings: granola (chopped nuts, fresh mint leaves)

Instructions

  1. Combine the Ingredients: In a bowl, combine the cottage cheese, blueberries, honey, vanilla extract, and cinnamon. Mix well until all the ingredients are evenly incorporated.
  2. Taste and Adjust: Give the mixture a taste and adjust the sweetness or flavor as needed. You might want to add more honey or a pinch of salt.
  3. Serve: Transfer the Blueberry Cottage Cheese to a serving bowl and top with your favorite toppings. Enjoy immediately!

Notes

  • Storage: Store in an airtight container in the refrigerator for up to 2 days.
  • Variations: Feel free to swap out the blueberries for other berries or fruits. You can also use Greek yogurt instead of cottage cheese for a smoother texture.
  • Make Ahead: This dish can be made ahead of time and stored in the refrigerator. Just give it a good stir before serving.
  • Toppings: Add granola, chopped nuts, or seeds for extra crunch and texture.

Enjoy your delicious and nutritious Blueberry Cottage Cheese!


Nutrition

  • Calories: 150

Keywords: Blueberry Cottage Cheese