Description
Apple Fritter Bites are delightful, bite-sized treats that capture the essence of classic apple fritters in a more manageable form. Perfect for a quick snack or a fun dessert, these fritters are packed with sweet apples, warm spices, and a crispy exterior. They’re easy to make and sure to be a hit with everyone!
Ingredients
- 1 1/2 cups all-purpose flour
- 1/3 cup granulated sugar
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/2 cup milk
- 2 large eggs
- 2 tbsp unsalted butter, melted
- 1 tsp vanilla extract
- 2 medium apples, peeled, cored, and diced
- Vegetable oil, for frying
- Powdered sugar, for dusting
For the Glaze (optional):
- 1 cup powdered sugar
- 2–3 tbsp milk
- 1/2 tsp vanilla extract
Instructions
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Prepare the Batter: In a large bowl, whisk together the flour, granulated sugar, baking powder, salt, cinnamon, and nutmeg. In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract. Add the wet ingredients to the dry ingredients and stir until just combined. Fold in the diced apples.
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Heat the Oil: In a large, heavy-bottomed pot, heat about 2 inches of vegetable oil to 350°F (175°C). Use a candy thermometer to monitor the temperature.
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Fry the Bites: Using a small cookie scoop or spoon, carefully drop rounded portions of batter into the hot oil. Fry for 2-3 minutes on each side, or until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.
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Glaze (optional): If using the glaze, whisk together the powdered sugar, milk, and vanilla extract until smooth. Drizzle the glaze over the warm fritter bites.
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Serve: Dust with powdered sugar and serve warm. Enjoy!
Notes
- Use Fresh Apples: For the best flavor, use fresh, crisp apples. Granny Smith, Honeycrisp, and Fuji are all great options.
- Monitor the Oil Temperature: Keep an eye on the oil temperature to ensure it stays at 350°F (175°C). If it’s too hot, the bites will burn; if it’s too cold, they’ll absorb too much oil.
- Don’t Overmix the Batter: Overmixing can make the bites tough. Stir until just combined for the best texture.
- Drain Well: Make sure to drain the fritter bites well on paper towels to remove excess oil
Nutrition
- Serving Size: 1 fritter bite
- Calories: 120
- Sugar: 10g
- Sodium: 120mg
- Fat: 5g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
Keywords: Apple Fritter Bites